Cook risotto as directed on the package. I added 2 chopped beefsteak tomatoes and a medium onion, topping it off with a three cheese shredded blend and the end. season to taste.
We purchased a garlic sausage made locally by W A Beans and Sons. Their garlic sausage was the perfect choice for this tomato inspired risotto. Not too garlicky with just a little bit of a kick, they have the consistency and depth of flavor similar to a hearty sausage like Bratwurst. They come fully cooked. I steam them in a cast iron skillet with about a half cup of water, then finish them off on the grill. Serve on top if the risotto and enjoy.
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